Kim's Spoon @ Nan Fung Centre
The restaurant began when a 15-year-old teenage Korean girl came to HK in 1975 and watched her mother run a restaurant. The girl returned to HK after graduating to open what is now known as Kim’s Spoon. There is a wide variety of both traditional and modern Korean cuisine on offer here. Signatures include the BBQ beef platter, garlic pork belly and carbonara rice cake.