Katong Laksa Prawn Mee on Ma Sha Street, Sheung Wan, as the name suggests, specializes in Laksa and Prawn Mee. It also provides Pork Rib Soup with Herbs, Mee Siam and various Singapore snacks such as Kaya Coconut Toast and Satay. The signature laksa is rich in flavours, with an extentive use of ingedients. In addition to shrimp, griffon is added to bring out the unami flavour, while the spiciness is well balanced with coconut milk, making the essence linger on your palate. Katong Laksa Prawn Mee presents a mouthwatering tasting journey with its high standard array of noodles and well seasoned dishes which feature the best of Singaporean tastes.
atmospheres
Casual Dining,
Friendlyfacilities/services
Indoor dining,
Cash Onlypayment options
Cash Onlyspoken languages
English,
Chinese