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4.0

Fu Tung Seafood Restaurant

Causeway BayChinese
2 people
today
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special conditions

- Free corkage fee and cake-cutting fee for eatigo users

about

Fu Tung is founded by Yong-Chun Lin, the apprentice of chef Koon-Yat Yeung, who is a member of the reputable Le Club des Chefs. Chef Yeung has now imparted his knowledge at Causeway Bay Plaza’s Fu Tung Seafood Restaurant, serving top Cantonese cuisine like honey-glazed barbecue pork, braised goose in abalone sauce with mushroom and stewed oxtail in red wine. Given his past training and experience, diners will certainly not be disappointed.

atmospheres

Casual Dining

facilities/services

Accept Credit Cards

payment options

Master Card, Visa

spoken languages

English, Chinese
directions
10/F, Causeway Bay Plaza 2, 463-483 Lockhart Road, Causeway Bay
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
open all day from 09:30-23:30
Tuesday
open all day from 09:30-23:30
Wednesday
open all day from 09:30-23:30
Thursday
open all day from 09:30-23:30
Friday
open all day from 09:30-23:30
Saturday
open all day from 09:30-23:30
Sunday
open all day from 09:30-23:30
customer ratings
0 customer ratings
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