Spicy mala hotpot with various spiciness levels, Chili Party. Ingredients have different price tiers, with basic ones like oyster mushroom and lotus root starting with options like marbled beef, mutton, Hokkaido scallop and tenderloin. Its signature is its Xuyi crayfish, cooked with 13 spices and herbs that leave a lingering spicy but satisfying taste on your lips.
atmospheres
Casual Diningfacilities/services
Indoor diningpayment options
Cash Onlyspoken languages
Chinese
location