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4.0

Cheung Kung Koon

Causeway BayChinese
2 people
today
promo code
this restaurant is currently not accepting reservations
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menu

about

reviews

recommended menu

50%
Promotion cannot be applied with any other in-house promotions. Please refer to the special conditions below for more details.
menu
Before
After
Poached Fresh Water Fish in Spicy Sichuan Style
298.00
149.00
Sweet and Sour Pork with Fresh Pineapple and Lilies
248.00
124.00
Crispy Shrimp Toast
168.00
84.00
Pan-Fried Okra Stuffed with Minced Shrimp
108.00
54.00
Fried Rice with Shrimp Wrapped in Lotus Leaf
198.00
99.00

* Menu and pricing subject to change without notice. ** All prices in HKD and are exclusive of service charge unless otherwise indicated under special conditions.

special conditions

- Table Return Time: 1 hour (Lunch) / 1.5 hours (Dinner). - Discount is applicable to dine-in consumption on food items from a la carte menu, not including set menu, recommend dishes, pre-order dishes, chef's recommendation, market-priced seafood, shark’s fin, abalone, fish maw, bird’s nest, tea and condiments charges, cake handling charge, corkage and beverages, or other venue promotions. - Each customer will be charged with tea and condiments charges. - Subject of 10% service charge, based on original price. - Please present your Eatigo booking confirmation to the reception staff before being seated. - Table reservations are held for a maximum of 15 minutes from the reservation time. - All guests must be present within 15 minutes from the reservation time in order to enjoy the discount offer. - Special requests and seating are subject to availability, Cheung Kung Koon reserves the final right of seating arrangement. - Cheung Kung Koon reserves the right to change the terms and conditions at any time without prior notice.

about

Located in Causeway Bay’s V Point, Cheung Kung Koon embodies a superb Cantonese essence with elevated cooking style so diners can relax late into the evening over their dishes. Their menu pushes out small and large sharing plates with familiar flavours but in exciting guises with bold flavour combinations or unconventional executions, offering all sorts of dim sum and Cantonese delights including Cheung Kung Koon Dim Sum, Cheung Kung Koon Shrimp Dumpling in Black Truffle Flavour, Shark Fin Soup with Shredded Chicken Seafood and Bamboo Pith, etc. Cheung Kung Koon specialises Cantonese cuisines which offer a myriad of dishes using the freshest ingredients and culinary techniques that bring out their remarkable flavours.

atmospheres

Casual Dining, Family

facilities/services

Accept Credit Cards

payment options

American Express, Master Card, Visa, UnionPay

spoken languages

English, Chinese
directions
29/F, V Point, 18 Tang Lung Street, Causeway Bay
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
closed
11:30-15:00
18:00-23:00
Tuesday
closed
11:30-15:00
18:00-23:00
Wednesday
closed
11:30-15:00
18:00-23:00
Thursday
closed
11:30-15:00
18:00-23:00
Friday
closed
11:30-15:00
18:00-23:00
Saturday
closed
11:30-15:00
18:00-23:00
Sunday
closed
11:30-15:00
18:00-23:00
customer ratings
0ratings
4
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0
0
customer reviews
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Restaurant has no customer reviews.
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