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Amina Modern European

Tsim Sha TsuiEuropean
46 reservations
2 people
today
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recommended menu

50%
Promotion cannot be applied with any other in-house promotions. Please refer to the special conditions below for more details.
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special conditions

Due to limited capacity, deposit might be required to make a reservation during peak seasons or around special occasions. (Restaurant will contact customers for deposit once they receive booking). Your booking will not be confirmed until your deposit is paid and correctly referenced. You may miss out if another group pays the deposit first. This deposit will be taken off your total bill but is non-refundable if you cancel. The restaurant may require an advance deposit to confirm the reservation and will contact you directly. ======================================================= 6 COURSE MENU *Amuse Bouche *Slow poached Dover sole stuffed with chorizo/ Homemade potato chips/ Saffron foam/ Beluga caviar cream sauce OR Foie gras terrine/ Moscato Jelly/ Charcoal chips/ Garden salad *Creamy porcini soup/ Morel consommé/ Black truffle/ Chanterelle/ Black termite mushroom *Braised short rib with deep fried rice roll/ Black truffle/ Dried cordyceps flower *Passion fruit sorbet/ Pomegranate foam *Slow poached pork loin/ Roasted capsicum dip/ Fennel cress/ Buttered broad beans/ Aged Balsamic demi-glace OR Apple wood-smoked pan seared barramundi/ Chorizo tater tots/ Beluga caviar OR Pan seared prime sirloin/ Chimichurri/ Pommery Yukon Gold potato/ Citrus carrot puree/ Port wine reduction (+$200) *Dessert *Petit Four ================================================== 9 COURSE CAVIAR MENU *Amuse Bouche *Japanese amberjack/ Sevruga caviar/ Tangerine and cherry tomato sour cream/ Black termite mushroom/ Cucumber vinaigrette *Wasabi tuna poke macaron/ Hawaiian dressing/ Caviar sour cream/ Herb salad *Creamy porcini soup/ Morel consommé/ Black truffle/ Chanterelle/ Black termite mushroom *Slow poacher Dover sole stuffed with chorizo/ Homemade potato chips/ Saffron foam/ Beluga caviar cream sauce *Deep fried Argentina red prawn/ Cauliflower puree/ Sage lemongrass foam *Passion fruit sorbet/ Pomegranate foam *Butter poached Maine lobster and scallop roll/ Ossetia caviar/ Baby vegetables/ Watercress cream broth *Dessert *Chef’s recommendation *Petit Four ================================================== 9 COURSE DELUXE MENU *Amuse Bouche *Amina signature steak tartare/ Ossetra caviar/ Quail egg/ Black truffle *Foie gras terrine/ Moscato jelly/ Charcoal chips/ Garden salad *Creamy porcini soup/ Morel consommé/ Black truffle/ Chanterelle/ Black termite mushroom *Braised short rib with deep fried rice roll/ Black truffle/ Dried cordyceps flower *Duck confit/ Warm brie cheese foam/ Sun dries tomato rosemary olive oil *Passion fruit sorbet/ Pomegranate foam *Slow poached pork loin/ Barbecue sauce/ Roasted capsicum dip/ Fennel cress/ Buttered board beans/ Aged balsamic demi-glace OR Pan seared prime sirloin/ Chimichurri/ Pommery Yukon gold potato/ Citrus carrot puree/ Port wine reduction (+$200) *Dessert *Chef’s recommendation *Petit Four ======================================================= - Subject to 10% service charge based on original price. - Discount applies to the set menu only. - Discount not applicable to beverages. - Corkage and cake charge based on original price. - The offer is subject to be amended without prior notice. In case of any disputes, the restaurant reserves the right of making final decision on all matters concerning the offer. - This offer is valid until the expiry date stated and is not refundable.

about

A popular modern European restaurant, Amina Modern European aims to bring customers a premier dining experience with authentic and fresh European food in the centre of Tsim Sha Tsui. Found in Canton Plaza on Canton Road, Amina is somewhere that “Authentic Meal Inspires Night Assembly” as is implied in its unique name. Combining a refined but chilling atmosphere with great service and first-rate European food, Amina savours your taste with popular options like Foie Gras M9, Waygu Tartare, Red Wine Braised Beef Cheek, Lobster Bisque 68C, Black Truffle Slow Cook Organic Egg, Braised Pork with Italian rice, etc.

atmospheres

Luxurious, City View, Fine Dining

facilities/services

Accept Credit Cards, Scenic View, Air Conditioning

payment options

American Express, Master Card, Visa

spoken languages

English, Chinese
directions
8/F, Canton Plaza, 82-84 Canton Road, Tsim Sha Tsui, Hong Kong
location
directions

operating hours

 
Breakfast
Lunch
Dinner
Monday
closed
12:00-15:00
17:00-20:00
Tuesday
closed
12:00-15:00
17:00-20:00
Wednesday
closed
12:00-15:00
17:00-20:00
Thursday
closed
12:00-15:00
17:00-20:00
Friday
closed
Saturday
closed
Sunday
closed
12:00-15:00
17:00-20:00
customer ratings
1 customer ratings
4
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0
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1
0
customer reviews
0 customer reviews
Restaurant has no customer reviews.
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