Park Café at Park Hotel Hong Kong launched a limited-time flash "Triple Delight Offer" starting today! Simply book the popular Park Café buffet via the Eatigo platform, and groups of three guests can enjoy a massive 50% off, with prices starting as low as $210+ per person. Slots are limited and available on a first-come, first-served basis! This promotion applies to Park Café's newly launched "Italian-Japanese Fusion Seafood Dinner Buffet". The flash sale runs from May 25 to June 2, 2026, for dining dates between May 25 and July 2, 2026. Inspired by Italian romance and Japanese culinary precision, the buffet shines a spotlight on premium, fresh seafood to deliver an unforgettable feast for your tastebuds.  Seafood on Ice (Free-Flow) - Indulge in the pristine gifts of the ocean, served incredibly fresh, featuring: Brown Crabs, Snow Crab Legs, New Zealand Mussels, Prawns, White Clams Sashimi Platter - Carefully selected varieties to satisfy your cravings for ultimate freshness, including Salmon, Yellowtail (Hamachi), Red Sea Bream, King Crab Sticks, Herring, and Red Prawns, perfectly paired with special wasabi and soy sauce. Limited-Time Creative Showstoppers: **7:15 PM Nightly — Black Truffle and Sea Urchin Risotto: Freshly shaved whole black truffle slices paired with sweet sea urchin. An elegant, creamy fusion of classic Italian technique and premium Japanese ingredients. **7:30 PM Nightly — Pan-Seared Duck Foie Gras on Toast with Balsamic Glaze: Top-tier foie gras, crispy on the outside and tender on the inside, served on crunchy toast and balanced with rich Italian balsamic glaze. **7:45 PM Nightly — Crab Meat, Miso, Crab Paste & Cheese Macaroni Kora-yaki: A sensational three-way flavor collision of sweet crab meat, savory Japanese miso, and rich Western cheese, served in a crab shell. Live Cooking Station Highlights - A dynamic and exciting dining experience featuring: Roasted Bone-in Ribeye Steak, Roasted Lamb Rack with Herbs, Italian Triple Cheese Pizza, Deep-Fried Hiroshima Oysters, Instant Noodle Station & Teppanyaki Decadent Desserts & Drinks: Chilled Treats: Hazelnut Semifreddo, Bailey's Tiramisu, Sakura Cheesecake, and Okinawa Brown Sugar Pudding., Freshly Prepared: Made-to-order Black Sesame and Matcha Soufflé, Double-Boiled Egg White with Peach Gum and Almond Juice, and Baked Portuguese Egg Tarts., Ice Cream: A wide selection of flavors from America’s Häagen-Dazs and Switzerland’s MÖVENPICK., Beverages: Free-flow soft drinks, juices, coffee, and tea for all guests. Plus, free-flow beer, red wine, and white wine for every adult!