Serving time: 18:00-21:00 March Tasting Menu ( Minimum for 2 persons ) APPETIZER Salmon Roe, Fresh Soy Milk Skin & Eggplant with Broth SASHIMI Lean Tuna . Sweet Shrimp . Yellowtail . Scallop ( Upgraded + $128 per person ) Chu-Toro . Botan Shrimp . Striped Jack . Sea Urchin Hot Dish Japanese Tofu served with Snow Crab Meat & Caviar Main Dish Miyazaki Pork & Vegetables in Pot ( Upgraded + $28 per person ) Wagyu Beef Sukiyaki Dessert Hokkaido Milk Pudding / Green Tea Crème Brulee / Ice Cream 1. Table reservations are held for a maximum of 15 minutes from the reservation time. 2. Discount is applicable to the above mentioned menu items only. 3. $200 deposit per person is required for the booking of 4 persons or above, Restaurant will contact customer for deposit collection. 4. Subject to 10% service charge based on the original price. 5. Some foods are only available during certain hours, please check in advance for details. 6. Special requests and seating are subject to availability. 7. If the guest needs to change the number or time of the reservation, it must be changed directly in the eatigo system in advance. The restaurant will only provide seating arrangements and discounts based on the number of people booked on the system 8. Guests must present a proof of reservation before seating to enjoy the discount 9. If you make a reservation using the Eatigo cash voucher, you must notify and show the reservation page before taking the seat for the restaurant staff to record and verify 10. Fumi Joe  reserves the final right of decision on all matters concerning the use of this offer. 11. Additional items are not eligible for Eatigo discounts