About

88 Yee Wo Street, Causeway Bay, Hong Kong, Hong Kong

Description

Indulge in a brunch feast with panoramic city views at the romantic restaurant. Begin with a freshly prepared lobster bisque or choose from the salad bar's fresh romaine lettuce and roasted vegetables, along with the live station offering burrata cheese and roasted pork. Savour a sashimi platter topped with caviar, followed by the brunch specialty—hand-shaved truffle crabmeat scrambled eggs. Explore Italian delicacies such as truffle pizza, spinach lasagna, and Roman-style lamb rack. At the live pasta station, customize your choice of pappardelle, gnocchi, or orecchiette, paired with sauces like garlic seafood. The carving station serves crispy pork belly rolls. Conclude your experience by selecting from ten exquisite desserts, including the signature croissant waffle with Italian I Scream gelato, all complemented by free-flowing Prosecco, curated wines, and fresh juices for a perfect dining finale.

Facilities

Wi-Fi

Parking

Cuisines

Buffet, Japanese Cuisine, American Cuisine, Chinese Cuisine, Thai Cuisine, Western Cuisine, Bakery and Dessert, Middle Eastern Cuisine, Beverage, Asian, European, French Cuisine, Italian Cuisine, Mediterranean Cuisine, South American, Western, Malaysian cuisine

Atmospheres

Group Dining, Kids Friendly, Family Gathering, Friends Gathering, Business Meeting, Team Meal, Romantic Date, Special Occasion, Anniversary, Birthday Celebration, Vegetarian, Gluten-Free, Set Menu, Wine Pairing, Wine, Champagne, Quiet, Award-Winning, Traditional, Brunch, Lunch, Dinner

Spoken Languages

English, Chinese

Payment Options

Mastercard®, AliPay, Visa, WeChat Pay, Apple Pay

Special Condition

【Alto 88 Weekend Brunch】Ultimate Uni and Lobster Feast Indulge in an exquisite ocean symphony and elevate your weekend with stunning Victoria Harbour views! Regal Hongkong Hotel’s signature rooftop restaurant, Alto 88, proudly presents the all-new "Ultimate Uni and Lobster Feast". We have brought together two of the ocean’s most coveted treasures—creamy, rich Sea Urchin (Uni) and succulent, sweet Lobster—to create a weekend brunch experience like no other. - The Crown of Freshness: Premium Uni that melts on your tongue with a lingering sweetness. - Lobster Extravaganza: A curated selection of creative lobster dishes, featuring firm and juicy meat in every bite. - Global Gastronomy: An array of chilled seafood, delicate appetizers, gourmet hot mains, and irresistible desserts. - Sky-High Views: Dine against the backdrop of the iconic Victoria Harbour from our 31/F vantage point. Serving Time: 11:30am - 2:30pm Original Price: Adult$568, Child $468 (Eatigo Discount Applicable,Subject to 10% Service Charge) - Table reservations are held for a maximum of 15 minutes from the reservation time. - Whole party must present within 15 minutes from the reservation time to enjoy the discount offer. - The Weekend Brunch Buffet is served from 11:30am to 2:30pm on Saturdays, Sundays, and Public Holidays. - Child price applies to guests aged 3 to 11 years old. - Please present your eatigo booking confirmation to the reception staff before being seated. - Special requests are not guaranteed and are subject to availability and the restaurant's discretion. - Offer is cannot be redeemed for cash or used in conjunction with other promotional offers or complimentary valet parking. - Subject to 10% service charge based on original price. - In case of any dispute, restaurant reserves the right of final decision.