Silk Road, Chinese restaurant, serves the finest Cantonese cuisine created by celebrated Hong Kong Chef, Chef Cheng Kam Sing, ranging from eternal classics to newer innovations that contemporise the cuisine Cantonese cuisine in Lunch times and all lovers of upscale dim sum while evenings entice those who appreciate Cantonese cuisine prepared with utmost flare. It offers an extraordinary variety of Cantonese specialties to savour at both lunch and dinner.