The VietRoti are the original recipe curators of the popular Joo Chiat Banh Mi with our new brand bringing a brand-new spin to classic Vietnamese Banh Mi by adding a Singaporean spin to this beloved, traditional fare. Here at our Tai Seng outlet, we serve up classic Banh Mi, made from scratch (yes, even the bread!), alongside fresh Vietnamese Spring/Summer Rolls, and our very special Rendang or Chicken Curry - with a loaf of VietRoti of course. Our quick grab and go concept is the perfect spot for those looking to grab a satisfying lunch. The Tai Seng menu mainly features our classic selection of Banh Mi ’s such as our popular Lemongrass Beef with Pineapple Chilli, Chicken Cold Cut Trio, Truffle Tuna Mayo and more that can be paired with our housemade soups and drinks for that perfect lunch combination!