About

1/F, Novotel Century Hong Kong, 238 Jaffe Road, Wan Chai, Hong Kong

Description

Taste of Japan Lunch Buffet Step into the New Year at Le Café with our "Taste of Japan Lunch Buffet" and experience our expertly crafted dishes made from high-quality ingredients. Delicate cuts of premium salmon and tuna sashimi melt in your mouth, every bite is a journey to Japan. Chef recommended hot dishes include Sukiyaki, Okonomiyaki, Sakiyo-yaki Halibut and Takoyaki. Each dish invites you to explore a variety of flavours and textures on this delightful culinary journey. Do not miss out on the classic Rain Drop Cake and delectable Warabi Mochi, perfect for rounding off your meal with a touch of sweetness. Premium Package with crab leg Monday-Friday Adult $398 / Child $278 / Senior $328 Saturday-Sunday, Public Holiday Adult $458 / Child $308 / Senior $378 Basic Package WITHOUT crab leg Monday-Friday Adult $328 / Child $208 / Senior $258 Saturday-Sunday, Public Holiday Adult $378 / Child $228 / Senior $298 Express Package (3 Island Sessions ONLY) Monday-Friday Adult $258 / Child $168 / Senior $208 Saturday-Sunday, Public Holiday Adult $298 / Child $178 / Senior $238 *Each person will be offered 1 portion of Sea Urchin Tempura (Basic and Premium Package ONLY). *Guest at the same table must all join the same package. Seafood Semi Dinner Buffet (Main Course Not Included) Monday - Friday Adult $358 / Child $198 Saturday - Sunday, Public Holiday Adult $388 / Child $218 *Additional 8 Main Course Selection from $138 to $188.

Facilities

Wi-Fi

Cuisines

Buffet

Atmospheres

Kid Friendly

Spoken Languages

English, Chinese

Payment Options

American Express, Mastercard®, Visa, Cash, UnionPay, WeChat Pay, AliPay

Special Condition

Lunch Buffet Taste of Japan Lunch Buffet Step into the New Year at Le Café with our "Taste of Japan Lunch Buffet" and experience our expertly crafted dishes made from high-quality ingredients. Delicate cuts of premium salmon and tuna sashimi melt in your mouth, every bite is a journey to Japan. Chef recommended hot dishes include Sukiyaki, Okonomiyaki, Sakiyo-yaki Halibut and Takoyaki. Each dish invites you to explore a variety of flavours and textures on this delightful culinary journey. Do not miss out on the classic Rain Drop Cake and delectable Warabi Mochi, perfect for rounding off your meal with a touch of sweetness. Premium Package with crab leg Monday-Friday Adult $398 / Child $278 / Senior $328 Saturday-Sunday, Public Holiday Adult $458 / Child $308 / Senior $378 Basic Package WITHOUT crab leg Monday-Friday Adult $328 / Child $208 / Senior $258 Saturday-Sunday, Public Holiday Adult $378 / Child $228 / Senior $298 Express Package (3 Island Sessions ONLY) Monday-Friday Adult $258 / Child $168 / Senior $208 Saturday-Sunday, Public Holiday Adult $298 / Child $178 / Senior $238 *Each person will be offered 1 portion of Sea Urchin Tempura (Basic and Premium Package ONLY). *Guest at the same table must all join the same package. Seafood Semi Dinner Buffet (Main Course Not Included) Monday - Friday Adult $358 / Child $198 Saturday - Sunday, Public Holiday Adult $388 / Child $218 *Additional 8 Main Course Selection from $138 to $188. 1. Whole party must present within 15 minutes from the reservation time to enjoy the discount offer 2. This offer is applicable to dine-in on food only (Lunch Buffet & Dinner Buffet) 3. Please kindly present your Eatigo booking confirmation upon arrival 4. Service Fee charges may or may not be covered by eatigo discount. 5. The offer cannot be used in conjunction with any other offers / discounts / special promotions 6. Special requests acceptance is under the discretion of the restaurant. The restaurant may ask you to wait if all tables are full. 7. Menu items and prices are subject to change without further notice.

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