Step into the vibrant world of De.Wan 1958 by Chef Wan, a celebrated culinary haven right here in Bangi. The air hums with a sophisticated energy, filled with the laughter of celebrating families and the rich, inviting aromas of authentic Malay spices. This is where Chef Wan’s legendary passion for modern Malaysian cuisine comes to life, elevating traditional dishes in a stunning, casual fine dining setting. It’s a feast for the senses, blending bold, tropical flavours with a warm, welcoming atmosphere. Whether you're here for a quick dinner or a lingering night out, here’s what makes it unforgettable: Every dish is a story, a taste of Chef Wan’s authentic recipes passed down through generations but presented with a contemporary flourish. From the perfectly tender rendang to aromatic curries, the flavours are both comforting and exciting. The impeccable service and grand, tropical-luxe ambience transform any meal into a true celebration of Malaysian hospitality and culinary artistry. 🍽️ Recommended Dishes ・Rendang Daging | A slow-cooked beef masterpiece, rich with coconut milk, toasted kerisik, and a symphony of spices. ・Asam Pedas Ikan Siakap | A fiery and tangy red snapper stew, perfectly balanced with tamarind, torch ginger, and fresh herbs. ・Satay | Juicy, charcoal-grilled skewers served with a thick, flavourful peanut sauce, onions, and cucumber. 🥤 Signature Sips ・De.Wan's Bandung Lychee Soda | A modern twist on a local classic, blending rose syrup with fizzy soda and sweet lychee. ・Serai Pandan Cooler | A wonderfully aromatic and refreshing cooler infused with lemongrass and pandan leaves. ⭐ Google Rating: 4.8 from 2466 reviews Perfect for memorable family feasts, elegant corporate dinners, or any special occasion worth celebrating.