Experience the epitome of culinary excellence at Liu, the award-winning and signature Cantonese restaurant of Conrad Bangkok. Nestled within the heart of the city, Liu captivates with its fusion of traditional and contemporary Chinese cuisines, offering a tantalizing array of flavors and aromas. With an ambiance that exudes elegance and a commitment to impeccable service, Liu promises an unforgettable dining experience reflecting the renowned hospitality of Conrad Bangkok. Meet Chef Andy Fung, the culinary mastermind behind Liu restaurant, honing his expertise and skill in the art of Chinese cuisine for over 37 years. With his creative touch, Chef Andy seamlessly blends traditional cooking techniques with contemporary flair, crafting delectable dishes that resonate with elegance and sophistication. Embark on a culinary journey that celebrates the art of Chinese dining, and indulge in Chef Andy's exquisite creations at Liu restaurant. Liu @ Conrad Bangkok Hotel is a refined Cantonese and Chinese cuisine restaurant known for premium dim sum and signature dishes. Located on the 3rd Level of Conrad Bangkok Hotel, it offers easy access to nearby landmarks including the Embassy of the United States of America and Phloen Chit BTS Station. The atmosphere is elegant yet welcoming—ideal for family gatherings, business meals, and special-occasion dining. Highlights include its all-you-can-eat dim sum, Peking duck, and specialties such as Deep-Fried Bean Curd Skin Roll with Seafood and Grilled Snow Fish with Superior Soy Sauce. Recommended For: A top choice for locals seeking high-quality dim sum with excellent service and refined flavours. Tourists will find it a convenient and impressive dining stop near Phloen Chit. Eatigo Booking & Offer: Booking on the Eatigo app or website is the smartest way to dine. Simply choose your time to enjoy exclusive time-based discounts of up to 50% off the food bill.