About

999/99 Rama I Rd, Pathum Wan, Pathum Wan District, Bangkok Thailand, Bangkok

Description

Step out of the elevator on the 24th floor of Centara Grand at CentralWorld to find “Ventisi” – an exciting new dining concept primed for great food coupled with lively conversation in the heart of Bangkok. The action here is centered around two live cooking stations focusing on Thai and Italian cuisine. This gives you the chance to experience some of the finest flavors from Southeast Asia and Europe while engaging with our world-class, friendly chefs doing their thing right in front of your very eyes. At the Thai cooking station, expect a mix of traditional recipes from the Kingdom with a touch of modern flairม while the Italian station is all about authentic Italian by our Italian chef Whether you’re looking for a light bite or hearty meal, Ventisi promises a creative approach to dining with mixed seating, a touch of flamboyancy and lively atmosphere. The venue also has shelves upon shelves of wine and premium imported produce, like olive oil and pasta, which is available to take home after your meal – another added incentive to visit Ventisi.

Cuisines

Buffet

Atmospheres

Group Dining, Casual Dining, Family Gathering, Friends Gathering, Special Occasion, Birthday Celebration, Team Meal, Halal, Vegetarian, All-You-Can-Eat, A La Carte, Seafood Lover, Set Menu, Kids Meal, Beer, Wine, Award-Winning, Breakfast, Lunch, Dinner

Spoken Languages

English, Thai

Payment Options

Mastercard®, Visa

Special Conditions

Sip & Sizzle - International Dinner Series at Ventisi Turn your evenings into a global dining journey with Sip & Sizzle at Ventisi, where international flavours meet premium ingredients and live cooking moments. Designed for relaxed, flavour-led evenings, each themed night invites you to explore bold tastes, crafted dishes, and free-flow indulgence in a lively, welcoming setting. Salmon Edition – Every Thursday Discover salmon prepared in the world’s favourite styles - from grilled and smoked to seared and delicately cured. Personalise your plate with salmon roe and river prawns, mixing and matching flavours for an experience that’s as refined as it is satisfying. Wagyu Edition – Every Friday Experience the exquisite depth of Carrara Wagyu, prized for its marbling and refined flavour. This month at Ventisi, our chefs elevate Carrara’s secondary cuts into rich, flavour-driven dishes that honour both Wagyu excellence and sustainable culinary craft. Seafood Edition - Every Saturday Saturdays celebrate the ocean’s finest with a seafood-focused dinner showcasing the freshest catch of the day. From tender squid and river prawns to crab, rock lobster, salmon, and more, the evening invites guests to savour the natural sweetness and diversity of premium seafood - prepared across live stations and global-inspired recipes for a vibrant, shareable dining experience. Original Price: THB 2,340 per person (including soft drinks) Dinner Time: Thursday, Friday, and Saturday from 18:00 – 22:30 hrs Terms & Conditions Discounts are applicable on food and beverage only and exclude add-ons, and other promotional packages unless otherwise specified. Offers are valid for dine-in only and cannot be combined with other promotions or privileges. Reservations and discounts are strictly based on selected time slots via Eatigo. Guests are required to arrive on time to enjoy the full discount. Discounts apply to the original price of THB 2,340 net per person. Blackout Dates & Exclusions Eatigo discounts are not applicable on: 24 December (Christmas Eve) 25 December (Christmas Day) 31 December (New Year’s Eve) 14 February (Valentine’s Day) Additionally, discounts are not valid during special events, festive promotions, wine dinners, or limited-time campaigns unless otherwise specified.